goat cheese spread, prosciutto di parma, mortadella, grilled asparagus, grilled eggplant, roasted bell peppers, garlic toast
crispy Italian rice balls with a melted cheese center, served with truffle cheese sauce over wilted greens
mushrooms, parmesan cheese, breadcrumbs, served in a lemon butter sauce
served with a pequiollo pepper sauce and arugula
buratta & prosciutto over dressed arugula, slow-roasted tomatoes & garlic toast
ciabatta bread from tribeca bread company
add fontina & mozzarella cheese -$2
add calabrese salami -$3
add grilled chicken breast -$5 add grilled shrimp -$7
gem lettuce, house cesar dressing, parmegiano reggiano cheese, ciabatta croutons
crispy prosciutto, bib lettuce, heirloom tomato, avocado, gorgonzola cheese, toasted pinenuts, white balsamic-chive dressing
sliced tomatoes, fresh mozzarella, micro basil, aged balsamic
burrata cheese, tuscan kale, radicchio, bartlett pears, candied pecans tossed in red wine vinaigrette
mixed greens, baby tomato, cucumber, parmesan cheese, crispy shallots, citrus vinaigrette
add grilled chicken breast -$5 add grilled
house tomato sauce, fresh basil
tossed in a parmesan-vodka cream sauce, topped with basil
tossed in parmigiano reggiano cream sauce
savory Italian meat sauce
tossed in your choice of sauce
sautéed spinach, buratta & ricotta cheeses, parmigiano, tomato sauce
add a side of sautéed spinach -$3
sautéed chicken breast in a light lemon butter sauce with capers, served with garlic spaghetti
crispy breaded chicken breast topped with tomato sauce and Italian cheeses, served with spaghetti pomodoro
served in a savory marsala wine sauce and sautéed mushrooms served with fettuccini alfredo
lightly battered eggplant, béchamel and fontina cheese, served with spaghetti pomodoro
gluten free crust & vegan cheese available upon request
mozzarella, fontina, parmigiano reggiano, tomato sauce
tomato sauce, mozzarella, calabrese pepperoni
tomato sauce, fresh mozzarella, basil
tomato sauce, mozzarella & fontina sausage, red bell peppers
mozzarella & fontina cheese, artichoke, baby tomato, kalamata olives, basil
tomato sauce, mozzarella, sausage and pepperoni
tomato sauce, mozzarella, pineapple, crispy guanciale
roasted "hen of the woods" mushrooms. spinach, mozzarella & fontina cheeses, red onion
mozzarell & fontina cheeses, baby tomatoes, arugula, prosciutto di parma, parmigiano
tomato sauce, grilled eggplant, goat cheese, parmigiano reggiano, pesto sauce
your choice of pasta, tossed in butter and parmesan cheese
served with side of french fries or fruit
— classic lemon, peach, grapefruit
— heavy cream, Bailey’s Irish Cream, Mr. Black cold brew vodka
— lime juice, simple syrup, Chambord raspberry liquor, Fords gin
— grapefruit juice, lime juice, Herradura agave nectar, Herradura silver tequila, La Marca Prosecco rose
— lemon juice, simple syrup, Smirnoff blueberry vodka, Big Blue Van blueberry wheat ale
— house-made spiced old fashion syrup, Woodford Reserve Rye
— lemon juice, simple syrup, Tito’s Vodka, Aperol, La Marca Prosecco
— lime juice, Deep Eddy’s Peach Vodka, Goslings ginger beer
— San Felice
— Louis Martini
— Mark West
— Zaccagnini
— Banfi
VALPOLICELLA
— Buehler
— Banfi
— Whitehaven
Add a footnote if this applies to your restaurant
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